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Farfalle in the shape of an elegant bow or butterfly is simply beautiful. Combine it with a delicious cream sauce and its beauty will be evenly matched by its taste. You can also try it in cold salads, creating a light meal greatly pleasing to the eye.

12 minutes
500 g

Average nutritional facts per 100 grams of product

Energy value 1502 kJ/354 kcal
Total fat 1,7 g
of which, saturated fatty acids 0,3 g
Total carbohydrates 70 g
of which, sugars 2,8 g
Dietary fibre 3,5 g
Protein 13 g
Sodium <0,01 g

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