New
Cornetti rigati pan-cooked
An eco-friendly pasta option that saves time, energy and the family budget. The preparation is extra quick and easy. The pasta can be cooked in water or with sauce directly in a pan. You can also just pour it over with boiling water.
INSTRUCTIONS FOR PREPARATION IN A PAN:
- 1.
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- 4.
- 1. Prepare your ingredients in a pan or bring your favourite sauce to the boil.
- 2. Add uncooked pasta and pour over with hot water in a 2:1 ratio.
- 3. Stir and cook for 4 minutes.
- 4. Let stand for a few minutes.
Ready in 2 minutes
500 g
Average nutritional facts per 100 grams of product
| Energy value | 1502 kJ / 354 kcal |
| Total fat | 1,7 g |
| of which, saturated fatty acids | 0,3 g |
| Total carbohydrates | 70,0 g |
| of which, sugars | 2,8 g |
| Dietary fibre | 3,5 g |
| Protein | 13,0 g |
| Sodium | <0,01 g |
