Spaghetti Tradizionale

Spaghetti – a true classic in the world of pasta; versatile and one of the most popular. It can be used in any pasta dish. This spaghetti, made with a bronze pasta mould, is characterised by a rough floured surface, a typical feature of homemade pasta.

Perfect holding of sauce
8 minutes
500 g

Average nutritional facts per 100 grams of product

Energy value 1502 kJ/354 kcal
Total fat 1,7 g
of which, saturated fatty acids 0,3 g
Total carbohydrates 70 g
of which, sugars 2,8 g
Dietary fibre 3,5 g
Protein 13 g
Sodium <0,01 g

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