Eliché
Eliché is a larger variant of popular spiral-shaped pasta. Imagine it as a delightful bite with a piece of meat, shrimp or a larger piece of vegetable. It is ideal served with a thick cream sauce, which it holds perfectly. Enjoy your dish with elegance!
9 minutes
500 g
Average nutritional facts per 100 grams of product
| Energy value | 1502 kJ/354 kcal |
| Total fat | 1,7 g |
| of which, saturated fatty acids | 0,3 g |
| Total carbohydrates | 70 g |
| of which, sugars | 2,8 g |
| Dietary fibre | 3,5 g |
| Protein | 13 g |
| Sodium | <0,01 g |