Gobetti Rigati

Larger half-moon-shaped hollow pasta, also called elbow macaroni. Its size, shape and above all furrowing makes it an ideal addition to sauces, which it perfectly holds both inside and on the surface. You can also take advantage of these features in baked dishes.

10 minutes
500 g

Average nutritional facts per 100 grams of product

Energy value 1502 kJ/354 kcal
Total fat 1,7 g
of which, saturated fatty acids 0,3 g
Total carbohydrates 70 g
of which, sugars 2,8 g
Dietary fibre 3,5 g
Protein 13 g
Sodium <0,01 g

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